# Grinding - Science, Theory

**URL:** <https://baristahustle.discourse.group/t/grinding-science-theory/44>\
**Category:** Wiki\
**Created:** [June 19, 2016, 4:36am UTC](https://baristahustle.discourse.group/t/grinding-science-theory/44 "2016-06-19T04:36:17Z")\
**Posts on this page:** 1\
**Page:** 1

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**Author:** ![MattPerger](https://yyz1.discourse-cdn.com/flex027/user_avatar/baristahustle.discourse.group/mattperger/32/5_2.png) [@MattPerger](https://baristahustle.discourse.group/u/MattPerger)\
**Post date:** [June 19, 2016, 4:36am UTC](https://baristahustle.discourse.group/t/grinding-science-theory/44/1 "2016-06-19T04:36:18Z")

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### Grinding
📝 EK43 Parts&nbsp;[One](http://www.baristahustle.com/the-ek43-part-one/), [Two](http://www.baristahustle.com/the-ek43-part-two/) and [Three](http://www.baristahustle.com/the-ek43-part-three/)&nbsp;- Matt Perger 📽&nbsp;[Heating in Grinders](https://www.youtube.com/watch?v=XmtuuT36zFU)&nbsp;- Christian Klatt 📝&nbsp;[Minimising Static](http://www.home-barista.com/grinders/ross-droplet-technique-eliminating-grinder-static-t24051.html)&nbsp;- Home Barista 📝&nbsp;[Thoughts on Grinders](http://www.baristahustle.com/grindingthoughts/)&nbsp;- Matt Perger