# Brewing - Theory, Technique

**URL:** <https://baristahustle.discourse.group/t/brewing-theory-technique/43>\
**Category:** Wiki\
**Created:** [June 19, 2016, 4:25am UTC](https://baristahustle.discourse.group/t/brewing-theory-technique/43 "2016-06-19T04:25:24Z")\
**Posts on this page:** 1\
**Page:** 1

<div class="post-metadata">

**Author:** ![MattPerger](https://yyz1.discourse-cdn.com/flex027/user_avatar/baristahustle.discourse.group/mattperger/32/5_2.png) [@MattPerger](https://baristahustle.discourse.group/u/MattPerger)\
**Post date:** [June 19, 2016, 4:25am UTC](https://baristahustle.discourse.group/t/brewing-theory-technique/43/1 "2016-06-19T04:25:24Z")

</div>

### Brewing
📝&nbsp;[BrewMethods.com](http://www.brewmethods.com) 📝&nbsp;[Counter Culture Brewing Guides](https://counterculturecoffee.com/learn/brewing-guides)[📽&nbsp;Extraction Measurement](https://www.youtube.com/watch?v=tiqjf8-yuR4&feature=youtu.be)&nbsp;- Scott Rao [📽&nbsp;Making Your Refractometer Work for You](http://youtu.be/tr2jgSGkgYo)&nbsp;- Chris Baca 📝&nbsp;[A Case for Batch Brew](https://backtoblackcoffee.wordpress.com/2016/03/03/a-case-for-batch-brew/) - James Wallace 📽&nbsp;[From Plant to Cup](https://www.skillshare.com/classes/blue-bottle) - Blue Bottle and Michael Phillips 📽&nbsp;[Manual Brewing Q&A](https://www.youtube.com/watch?v=P0N6ygb1Ypg) - Tim Wendelboe 📽&nbsp;[Live Cupping Q&A](https://www.youtube.com/watch?v=3SM8QNjWgO4) - Tim Wendelboe

**Barista Hustle Brewing Series - Matt Perger**  
📝&nbsp;[Coffee Extraction and How to Taste It](http://www.baristahustle.com/coffee-extraction-and-how-to-taste-it/)  
📊&nbsp;[The 80:20 Method](http://www.baristahustle.com/8020-method/)  
📊&nbsp;[The Coffee Compass](http://www.baristahustle.com/the-coffee-compass/)  
🕹&nbsp;[Strength and Dilution Calculators](http://www.baristahustle.com/strength-calculators/)  
📝&nbsp;[The Most Important Thing About Brewing Coffee](http://www.baristahustle.com/the-most-important-thing-about-brewing-coffee/)  
📝&nbsp;[Surface Area and Time](http://www.baristahustle.com/surface-area-and-time/)  
📝&nbsp;VST:WTF? Parts [One](http://www.baristahustle.com/vstwtf-part-1/), [Two](http://www.baristahustle.com/vstwtf-part-2/), [Three](http://www.baristahustle.com/vstwtf-part-3/)  
📝&nbsp;[Extraction More Better](http://www.baristahustle.com/extract-more-better/)  
📽&nbsp;[Refractometer Method](http://www.baristahustle.com/refractometer-method/)

**jimseven&nbsp;Brewing Guides - James Hoffmann**  
📽&nbsp;[French Press](http://www.jimseven.com/2008/11/13/french-press-technique/)  
📽&nbsp;[Moka Pot](http://www.jimseven.com/2009/01/21/videocast-4-stovetopmoka-pot/)  
📽&nbsp;[Chemex](http://www.jimseven.com/2008/12/28/videocast-3-chemex/)  
📝&nbsp;[Iced Coffee](http://www.jimseven.com/2010/07/27/my-current-iced-coffee-method/)  
📝&nbsp;[Cupping Vs French Press](http://www.jimseven.com/2010/11/04/cupping-vs-french-press/)  
📝&nbsp;[Pressurised cold brewing](http://www.jimseven.com/2010/08/20/pressurised-cold-brewing/)

Please reply with anything you’d like to add!